Vintage Sour Beer

Our Vintage Sour Beer in an elegant cork-sealed bottle combines the origins of brewing craftsmanship with timeless elegance. Brewed according to a traditional recipe, this beer impresses with its mild acidity, yeast-lactic fermentation, and refinement with fresh raspberry juice. A natural and refreshing specialty for true connoisseurs. This beer is labeled in an authentic vintage design and is perfect for special, festive moments or as a collector’s item – this edition is a true experience for all beer enthusiasts.

Beermixer

5-7°C

138 EBC

4.00% alc/vol

10 Ibu

low hop bitterness, dry

Ingredients:

83% sour beer (contains BARLEY MALT), 14% raspberry juice from concentrate, sugar, fruit juice from concentrate, natural flavor

Overall impression:

refreshing, tart

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Available in:

Sektflasche mit Korken

Container - Drum:

Allergens

contains gluten

SÄNTIS MALT – SWISS ALPINE WHISKY

Back in the 1990s, Karl Locher, owner of Brauerei Locher in Appenzell, wondered whether it would be possible to tap into the hidden aromas and beer extracts buried in his ancestors’ old beer kegs. In 1999 he started producing Appenzeller Säntis Malt, which made him one of the first whisky distillers in Switzerland. Locher’s idea to make use of his innovative brewmaster’s competence for the production of special wort as a basis for this whisky and to use the family-owned distillery eventually led to an exceptional new product, which has been continuously refined over the years.

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