Appenzeller Glühbier Ginger

On an icy winter's day, the winter landscape inspired our brewmaster to create Appenzeller Glühbier. This unique blend of beer and festive spices like cinnamon and cloves gives off a warm, holiday aroma and unfolds its full flavor when served hot. With its deep red color and spicy taste, Glühbier offers the ultimate winter experience – perfect for anyone looking to try something new during the cold season. An intense treat for those who love cozy winter moments.

Mulled beer

60°

138 EBC

6.00% alc/vol

15 Ibu

Ingredients:

Stout (contains MALTED BARLEY), water, sugar, cherry juice, orange juice concentrate, spice extract, ginger, natural flavouring

Overall impression:

Christmasy, cinnamony, clovey, ginger note

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Available in:

Container - Drum:

Nutritional values (per 100 ml)

Energy 255 kj | 60 kcal
Total fat: 0.5 g | Saturated fat: 0.1 g
Monounsaturated fat: 0 g | Saturated fat: 0 g
Total carbohydrates: 7 Includes sugar: 7 g
Protein: 0.5 g | Salt: 0.01 g
Carbonated: 1 g

Allergens

contains gluten

SÄNTIS MALT – SWISS ALPINE WHISKY

Back in the 1990s, Karl Locher, owner of Brauerei Locher in Appenzell, wondered whether it would be possible to tap into the hidden aromas and beer extracts buried in his ancestors’ old beer kegs. In 1999 he started producing Appenzeller Säntis Malt, which made him one of the first whisky distillers in Switzerland. Locher’s idea to make use of his innovative brewmaster’s competence for the production of special wort as a basis for this whisky and to use the family-owned distillery eventually led to an exceptional new product, which has been continuously refined over the years.

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